Welcome to the Wheel Inn - Ticknall's favourite Pub and Restaurant. Tel. 01332 864488
|
|
|
"The bar areas of the Wheel Inn Pub and Restaurant have a very contemporary feel, bold and bright colours with a mixture of different types of seating including luxuriant sofas - perfect for a relaxing drink. The upstairs restaurant has a similar feel, bold colours, spacious wooden seating and large floral prints on the walls.
The Wheel Inn is a great place to have a relaxing and tasty meal, for a sensible price."
Menu
Little Stuff
Lebanese Style Chicken with Yoghurt, Cream Cheese, Mint & Peppers + Warm Flatbread + Salad £5.95
Deep Fried Hot & Spicy Prawns with Soy & Chilli + Sweet Chilli Jam £5.75
Smoked Salmon & Dill Fishcakes + Garlic & Lemon Mayo £5.50
Pork, Apple & Calvados Pate + Cider Chutney + Toasted Breads £5.75
Freshly Baked Rosemary Tree Bark Bread + Balsamic Vinegar & Olive Oil + Three Cheese Fondue £5.00
Warm Shredded Hosin Duck + Pancakes, Spring Onions & Cucumber + Plum Dipping Sauce £5.95
Pan Fried Breaded Goats Cheese with Rosemary & Garlic + Gooseberry & Honey Puree £5.50
Light Stuff
Homemade Pure Steak Burger - Chargrilled to order + Toasted Bun + Fries + Coleslaw + Salad £7.95
Lightly Toasted Rosemary Tree Bark Bread topped with...
Spicy Chicken, Red Onions, Double Cheese & Salsa £7.25 - Tuna, Prawns, Spring Onions & Double Cheese & Salsa £7.50 - Mushrooms, Peppers, Cherry Tomatoes & Double Cheese £6.75 - All served with Fries & Mixed Dressed Leaves
Double Baked Jacket Potato stuffed with Double Cheddar, Fried Onions, Butter & Cream £5.75
House Salad of Rocket, Mixed Leaves, Peppers, Cherry Tomatoes, Red Onion & Cucumber + Feta Cheese finished with Salad Dressing + Crispy Croutons £6.75
...or Full House Salad topped with...
Smoked Salmon & Dill Fishcakes £7.95 - Cajun Chicken + Salsa + Sour Cream £7.95 - Pan Fried Goats Cheese with Roasted Garlic £7.95 - Cold Water Prawns + Garlic & Lemon Mayonaise £8.25 - Seared Tuna Steak with Chillies, Honey & Lime £9.25 - Homemade Pure Steak Burger £8.25
Crusty Organic White or Wholemeal Baguette + Dressed Leaves + Tortilla Chips...
Cajun Chicken + Salsa + Sour Cream £4.95 - Cold Water Prawns + Garlic & Lemon Mayo £5.25 - Grilled Smoked Bacon, Brie & Cherry Tomatoes £4.95 - Double Cheese & Creamy Coleslaw £4.75 - Tuna + Lime Mayonaise £4.95
Big Stuff
Home Baked Venison, Mushroom & Red Wine Pie with a Flaky Pastry Crust £8.95
Pan Fried Cajun Butterflied Chicken Breast topped with Monteray Jack & Crushed Tortilla Chips + Tomato & Spring Onion Salsa & Sour Cream £8.95
Deep Fried Haddock with a light Lemon & Parsley Batter + Homemade Tartare Sauce + Minted Mushy Peas £8.25
Derbyshire Duck Faggots + Onion & Balsamic Gravy + Minted Mushy Peas £8.95
Baked Fillet of Hake with Garlic Butter & Sundried Tomatoes + Garlic Mayonaise £8.95
Chargrilled 10oz Horseshoe Gammon + Blackpudding + Tomatoes + Griddled Egg £8.95
Standleys Barn Farm (Ticknall) Pork, Tomato & Basil Sausages + Arrabiatta Sauce + Crisy Pancetta Ham & Melted Cheese £8.25
Chargrilled 8oz Sirloin Steak topped with Caramelised Red Onion and Cracked Pepper £15.95
Crispy Somerset Brie Tart filled with Onions, Thyme & Beetroot & Apple Chutney £8.50
Mushroom Raviolli + Tomato, Red Wine & Herb Sauce + Chargrilled Vegetables + Garlic Bread + Salad £8.25
Sunday Stuff
Sunday Roasts are served 12pm until 3pm, from £7.95
Wine List
House White Wines
CyT Sauvignon Blanc £11.50 - Truvento Tribu Viognier £11.50 - Pinot Grigio, La Delfina £12.50
House Red Wines
CyT Merlot £11.50 - Trivento Tribu Pinot Noir £11.50 - Solora Shiraz, Palandri £12.50
White Wines
Sutter Home Unoaked Chardonnay £14.95 - Mainzer Kabinett, Hallgarten £14.95 - Running Duck Chenin Sauvignon £14.95 - The Crossings Sauvignon Blanc £17.50 - Petit Chablis J. Moreau £19.95
Red Wines
Beyerskloof Pinotage £14.95 - Tyrrell's Old Winery Pinot Noir £17.50 - Beaulolais Villages, Henry Fessy £17.95 - Marques de Caceres, Crianza £17.95 - Ravenswood Lodi Zinfandel £19.95
Sparkling Wines
Prosecco, Tenute San Marco £14.95 - Veuve Clicquot Yellow Label NV £45.95
House wines are available by the glass
Comments